<?xml version="1.0" encoding="UTF-8"?>
<!--Generated by Squarespace V5 Site Server v5.13.159 (http://www.squarespace.com) on Sat, 25 May 2013 13:22:25 GMT--><feed xmlns="http://www.w3.org/2005/Atom" xmlns:dc="http://purl.org/dc/elements/1.1/"><title>A La Carte</title><subtitle>A La Carte</subtitle><id>http://restaurantandlodging.com/a-la-carte/</id><link rel="alternate" type="application/xhtml+xml" href="http://restaurantandlodging.com/a-la-carte/"/><link rel="self" type="application/atom+xml" href="http://restaurantandlodging.com/a-la-carte/atom.xml"/><updated>2012-08-30T18:29:57Z</updated><generator uri="http://five.squarespace.com/" version="Squarespace V5 Site Server v5.13.159 (http://www.squarespace.com)">Squarespace</generator><entry><title>Get a Plan!</title><id>http://restaurantandlodging.com/a-la-carte/get-a-plan.html</id><link rel="alternate" type="text/html" href="http://restaurantandlodging.com/a-la-carte/get-a-plan.html"/><author><name>Restaurant and Lodging.com</name></author><published>2012-08-30T18:28:25Z</published><updated>2012-08-30T18:28:25Z</updated><content type="html" xml:lang="en-US"><![CDATA[<p><strong><span class="full-image-float-left ssNonEditable"><span><a href="http://floridadisaster.org" target="_blank"><img src="http://restaurantandlodging.com/storage/images/GetAPlanlogo.png?__SQUARESPACE_CACHEVERSION=1346351392258" alt="" /></a></span></span>Prepare Your Family and Your Business for a Hurricane or other Natural Disaster </strong></p>
<p>Hurricane season is in full swing and we are already starting to see the negative effects of severe weather.&nbsp; If you have not already done so, it is imperative that you create a plan for your family and your business for emergency situations.&nbsp; Check out Floridadisaster.org for a complete step-by-step guide for creating a plan.</p>]]></content></entry><entry><title>Cool Web Pages: runchickenrun.com</title><id>http://restaurantandlodging.com/a-la-carte/cool-web-pages-runchickenruncom.html</id><link rel="alternate" type="text/html" href="http://restaurantandlodging.com/a-la-carte/cool-web-pages-runchickenruncom.html"/><author><name>Restaurant and Lodging.com</name></author><published>2012-08-30T18:14:34Z</published><updated>2012-08-30T18:14:34Z</updated><content type="html" xml:lang="en-US"><![CDATA[<p><span class="full-image-float-right ssNonEditable"><span><a href="http://www.runchickenrun.com" target="_blank"><img src="http://restaurantandlodging.com/storage/images/runchickenrun-webpage.png?__SQUARESPACE_CACHEVERSION=1346350700480" alt="" /></a></span></span>Visiting <a href="http://www.runchickenrun.com">www.runchickenrun.com</a> is as much fun as you can have looking at restaurant web pages on the Internet.&nbsp; runchickenrun.com is the home page for Yardbird Southern Table &amp; bar and on it you will find the menus for food and drink, the story behind the restaurant, the farmers that supply the restaurant, photos and more.&nbsp; Visitors to the web page can make a reservation and review the restaurants press coverage as well.&nbsp; Check it out!</p>]]></content></entry><entry><title>Cool Apps: Menulus</title><id>http://restaurantandlodging.com/a-la-carte/cool-apps-menulus.html</id><link rel="alternate" type="text/html" href="http://restaurantandlodging.com/a-la-carte/cool-apps-menulus.html"/><author><name>Restaurant and Lodging.com</name></author><published>2012-08-30T17:01:37Z</published><updated>2012-08-30T17:01:37Z</updated><content type="html" xml:lang="en-US"><![CDATA[<p style="text-align: center;"><span class="full-image-block ssNonEditable"><span><a href="http://www.menulus.com" target="_blank"><img src="http://restaurantandlodging.com/storage/images/menulus_header.png?__SQUARESPACE_CACHEVERSION=1346346503842" alt="" /></a></span></span></p>
<p>Menulus is about to ship!&nbsp; Menulus Composer, a web-based mobile application, allows food service operations to index and structure menu content in a way that is search and mobile friendly.&nbsp; In other words, food service operations can take a regular menu, break apart the individual food items and list them on the web so that search engines will find them. This is a significant improvement over the current option of simply digitizing a menu as a single unit.</p>
<p>To prepare for Menulus, post and tag photos of your food items.&nbsp; Menulus Composer will provide the user-friendly online tools to make uploading photos and descriptions a piece of cake (or pie), so the best thing to do now is start taking photos.</p>
<p>Food service operators, be sure to go to <a href="http://www.menulus.com">www.menulus.com</a> to pre-register.&nbsp; Menulus is completely FREE and provides a completely mobile website, increased SEO, Facebook and website embedding and enhanced local search.</p>]]></content></entry><entry><title>Cool Apps: Germ Scanner App</title><id>http://restaurantandlodging.com/a-la-carte/cool-apps-germ-scanner-app.html</id><link rel="alternate" type="text/html" href="http://restaurantandlodging.com/a-la-carte/cool-apps-germ-scanner-app.html"/><author><name>Restaurant and Lodging.com</name></author><published>2012-08-30T16:56:49Z</published><updated>2012-08-30T16:56:49Z</updated><content type="html" xml:lang="en-US"><![CDATA[<p>The National Restaurant Association and Georgia-Pacific have recently released a new tool for food safety trainers: Germ Scanner for iPhone and iTouch.</p>
<p>This app is free and available on iTunes.&nbsp; While it doesn&rsquo;t scan for actual germs or residue on your hands, it simulates a scan using the camera function of the device and then presents various germs that could be present on your hands.&nbsp; In addition to &ldquo;scanning,&rdquo; it provides views of germs and &ldquo;...helpful facts and tips on hand-washing techniques and foodborne illness prevention&hellip;.&rdquo;</p>
<p>We can all use one more tool for food safety training&hellip;</p>
<p><span class="full-image-block ssNonEditable"><span> <img style="width: 250px;" src="http://frlmagazine.squarespace.com/storage/images/germ_scanner1.jpg?__SQUARESPACE_CACHEVERSION=1346345944738" alt="" />&nbsp; &nbsp;  <img style="width: 250px;" src="http://restaurantandlodging.com/storage/images/germ_scanner2.jpg?__SQUARESPACE_CACHEVERSION=1346345999573" alt="" /></span></span></p>]]></content></entry><entry><title>Top Food Trends</title><id>http://restaurantandlodging.com/a-la-carte/top-food-trends.html</id><link rel="alternate" type="text/html" href="http://restaurantandlodging.com/a-la-carte/top-food-trends.html"/><author><name>Restaurant and Lodging.com</name></author><published>2012-08-30T16:47:33Z</published><updated>2012-08-30T16:47:33Z</updated><content type="html" xml:lang="en-US"><![CDATA[<h3><span class="full-image-float-right ssNonEditable"><span><img src="http://restaurantandlodging.com/storage/images/denver-steak.jpg?__SQUARESPACE_CACHEVERSION=1346345672098" alt="" /></span></span>Main Dishes / Center of the Plate*</h3>
<ol>
<li>Locally sourced meats and seafood</li>
<li>Sustainable seafood</li>
<li>Newly fabricated cuts of meat (e.g., Denver steak, pork flat iron, Petite Tender)</li>
<li>Non-traditional fish (e.g., branzino, Arctic char, barramundi)</li>
<li>Half-portions /&nbsp; smaller portion sizes</li>
</ol>
<h3><span class="full-image-float-right ssNonEditable"><span><img src="http://restaurantandlodging.com/storage/images/mangosteen-fruit.jpg?__SQUARESPACE_CACHEVERSION=1346345689670" alt="" /></span></span>Produce</h3>
<ol>
<li>Locally grown produce</li>
<li>Organic produce</li>
<li>Superfruits (e.g., acai, goji berry, mangosteen)</li>
<li>Exotic fruits (e.g., rambutan, dragon fruit, paw paw, guava)</li>
<li>Heirloom apples</li>
</ol>
<p>&nbsp;</p>
<h3><span class="full-image-float-right ssNonEditable"><span><img src="http://restaurantandlodging.com/storage/images/quinoa-1.jpg?__SQUARESPACE_CACHEVERSION=1346345707238" alt="" /></span></span>Sides/Starches</h3>
<ol>
<li>Non-wheat noodles/pasta (e.g., quinoa, rice, buckwheat)</li>
<li>Black / forbidden rice</li>
<li>Quinoa</li>
<li>Rred rice</li>
<li>Vegetable pickles</li>
</ol>
<p><em>*Source: National Restaurant Association, &ldquo;What&rsquo;s Hot in 2012&rdquo; Chef Survey, 2011</em></p>]]></content></entry><entry><title>VIVA FLORIDA 500</title><id>http://restaurantandlodging.com/a-la-carte/viva-florida-500.html</id><link rel="alternate" type="text/html" href="http://restaurantandlodging.com/a-la-carte/viva-florida-500.html"/><author><name>Restaurant and Lodging.com</name></author><published>2012-08-30T16:43:21Z</published><updated>2012-08-30T16:43:21Z</updated><content type="html" xml:lang="en-US"><![CDATA[<p><span class="full-image-float-right ssNonEditable"><span><a href="http://www.fla500.com" target="_blank"><img src="http://restaurantandlodging.com/storage/images/viva_florida_500_logo.jpg?__SQUARESPACE_CACHEVERSION=1346345131988" alt="" /></a></span></span>Where and when did the US begin?</p>
<p>Ask most Americans, and they will likely respond that it was, well &hellip; in 1607 with the British settlement of Jamestown, or when the Pilgrims landed at Plymouth Rock in 1620, or maybe the signing of the Declaration of Independence in 1776.</p>
<p>A more informed answer is that &ldquo;La Florida&rdquo; began half-a-millennium-ago in Florida!</p>
<p>Way back in 1513, Spanish explorer Ponce de Le&oacute;n landed on the Atlantic coast, proclaimed it &ldquo;La Florida,&rdquo; and forever changed this continent, and the world.</p>
<p>Next year - 2013 - marks the 500th anniversary of this momentous event, and the year-long, statewide commemoration is being called &ldquo;Viva Florida 500.&rdquo;</p>
<p>For the nonprofit Florida Humanities Council, &ldquo;Viva Florida 500&rdquo; is an unprecedented &ldquo;teachable moment,&rdquo; a time for Floridians and Americans alike to explore and appreciate our state&rsquo;s rich history and culture.</p>
<p>FRLA, Visit Florida, and the Florida Department of State additionally view2013 as a unique time to promote Florida, tout our fascinating history and landscape, and draw visitors to our state.</p>
<p>Over the next year, there will be &ldquo;Viva Florida 500&rdquo; commemorations of every kind in virtually every corner of Florida.&nbsp; They will include history fairs, re-enactments, conferences, exhibits, festivals, and seminars.</p>
<p><strong>Learn about all of it, and get your business or group involved, by accessing these web sites: <a href="http://www.flhum.org" target="_blank">www.flhum.org</a> and <a href="http://www.fla500.com" target="_blank">www.fla500.com</a></strong></p>]]></content></entry><entry><title>Seagar’s Prime Steaks &amp; Seafood honored with ‘Certificate of Excellence’</title><id>http://restaurantandlodging.com/a-la-carte/seagars-prime-steaks-seafood-honored-with-certificate-of-exc.html</id><link rel="alternate" type="text/html" href="http://restaurantandlodging.com/a-la-carte/seagars-prime-steaks-seafood-honored-with-certificate-of-exc.html"/><author><name>Restaurant and Lodging.com</name></author><published>2012-08-30T16:40:25Z</published><updated>2012-08-30T16:40:25Z</updated><content type="html" xml:lang="en-US"><![CDATA[<p><span class="full-image-float-right ssNonEditable"><span><img src="http://restaurantandlodging.com/storage/images/Seagars-logo.jpg?__SQUARESPACE_CACHEVERSION=1346344935777" alt="" /></span></span><strong>Seagar&rsquo;s Prime Steaks &amp; Seafood</strong>, the only AAA Four-Diamond restaurant in Destin, Fla., is the proud recipient of the 2012 &lsquo;Certificate of Excellence&rsquo; from TripAdvisor. The accolade, which honors hospitality excellence, is given only to establishments that consistently achieve outstanding traveler reviews on TripAdvisor worldwide. Approximately ten percent of listings on TripAdvisor receive this prestigious award. To qualify for the &lsquo;Certificate of Excellence,&rsquo; businesses must maintain an overall rating of four or higher, out of a possible five, as reviewed by travelers on TripAdvisor. Additional criteria include the volume of reviews received within the last 12 months.</p>
<p>Seagar&rsquo;s has also been recognized by Wine Spectator magazine with the &lsquo;Best of Award of Excellence&rsquo; and by Distinguished Restaurants of North America (DiRoNA) with the &lsquo;Award of Excellence,&rsquo; among many others.</p>]]></content></entry><entry><title>Six Month Free Trial for FRLA Members</title><id>http://restaurantandlodging.com/a-la-carte/six-month-free-trial-for-frla-members.html</id><link rel="alternate" type="text/html" href="http://restaurantandlodging.com/a-la-carte/six-month-free-trial-for-frla-members.html"/><author><name>Restaurant and Lodging.com</name></author><published>2012-08-30T16:35:24Z</published><updated>2012-08-30T16:35:24Z</updated><content type="html" xml:lang="en-US"><![CDATA[<p><a href="http://staymonkey.com/" target="_blank"></a><span class="full-image-float-right ssNonEditable"><span><a href="http://staymonkey.com/" target="_blank"><img style="width: 300px;" src="http://restaurantandlodging.com/storage/images/staymonkey.jpg?__SQUARESPACE_CACHEVERSION=1346344688943" alt="" /></a></span></span><a href="http://Staymonkey.com" target="_blank">Staymonkey.com</a> is a new web page that will assist lodging establishments in marketing properties.&nbsp; It aspires to educate and advocate? consumers about lodging operations.&nbsp; <a href="http://staymonkey.com/" target="_blank">Staymonkey.com</a> conveys information to consumers about properties, not just pricing.&nbsp; From property maintenance and security to quality of housekeeping, <a href="http://staymonkey.com" target="_blank">staymonkey.com</a> can assist operators in property promotion.</p>
<p><a href="http://staymonkey.com" target="_blank">Staymonkey.com</a> is generously inviting FRLA lodging members to take advantage of a free six-month trial listing.&nbsp; Go to <a href="http://staymonkey.com" target="_blank">staymonkey.com</a> to complete the application and note in the application that your property is a FRLA member.</p>]]></content></entry><entry><title>Ritz-Carlton Naples Wins T &amp; L SMITTY</title><id>http://restaurantandlodging.com/a-la-carte/ritz-carlton-naples-wins-t-l-smitty.html</id><link rel="alternate" type="text/html" href="http://restaurantandlodging.com/a-la-carte/ritz-carlton-naples-wins-t-l-smitty.html"/><author><name>Restaurant and Lodging.com</name></author><published>2012-08-30T16:32:54Z</published><updated>2012-08-30T16:32:54Z</updated><content type="html" xml:lang="en-US"><![CDATA[<p style="text-align: center;"><span class="full-image-block ssNonEditable"><span><img style="width: 300px;" src="http://restaurantandlodging.com/storage/images/t-l-smitty.jpg?__SQUARESPACE_CACHEVERSION=1346344423254" alt="" /></span></span></p>
<p>The <strong>Ritz-Carlton Naples</strong> was recently awarded a<strong> SMITTY</strong> (Social Media in Travel and Tourism) Award by <strong>Travel + Leisure</strong>.&nbsp; The SMITTY was for the Best Use of a Social Media Platform.&nbsp;</p>
<p><strong>T + L</strong> notes that the hotel&rsquo;s Facebook page, "&hellip;asked questions on Facebook such as 'How do you like your coffee?'" For any respondents who booked a stay, staffers were able to surprise the guests with a detailed knowledge of their preferences.&nbsp;</p>
<p>Congratulations!</p>]]></content></entry><entry><title>You Know You Live in Florida if....</title><id>http://restaurantandlodging.com/a-la-carte/you-know-you-live-in-florida-if.html</id><link rel="alternate" type="text/html" href="http://restaurantandlodging.com/a-la-carte/you-know-you-live-in-florida-if.html"/><author><name>Restaurant and Lodging.com</name></author><published>2012-08-30T16:22:47Z</published><updated>2012-08-30T16:22:47Z</updated><content type="html" xml:lang="en-US"><![CDATA[<ul>
<li><span class="full-image-float-right ssNonEditable"><span><img style="width: 250px;" src="http://restaurantandlodging.com/storage/images/florida-whimsical.png?__SQUARESPACE_CACHEVERSION=1346344191213" alt="" /></span></span>Socks are only for bowling. </li>
<li>You never use an umbrella because you know the rain will be over in five minutes. </li>
<li>A good parking place has nothing to do with distance from the store, but everything to do with shade. </li>
<li>Your winter coat is made of denim. </li>
<li>You can tell the difference between fire ant bites and mosquito bites. </li>
<li>You&rsquo;re younger than thirty but some of your friends are over 65. </li>
<li>Anything under 70 degrees is chilly. </li>
<li>You&rsquo;ve driven through Yeehaw Junction. </li>
<li>You know that no other grocery store can compare to Publix. &nbsp;</li>
<li>Every other house in your neighborhood had blue roofs in 2004-2005.</li>
<li>You know that anything under a Category 3 just isn&rsquo;t worth waking up for. </li>
<li>You dread love bug season. </li>
<li>You are on a first name basis with the Hurricane list. They aren&rsquo;t Hurricane Charley or Hurricane Frances. You know them as Andrew, Charley, Frances , Ivan, Jeanne &amp; Wilma...Irene...Cheryl....Rita Mary..Alison </li>
<span class="full-image-float-right ssNonEditable"><span><img src="http://restaurantandlodging.com/storage/images/pink-flamingo.png?__SQUARESPACE_CACHEVERSION=1346344212609" alt="" /></span></span>
<li>You know what a snowbird is and when they&rsquo;ll leave. </li>
<li>You think a six-foot alligator is actually pretty average, and you know what it tastes like &ndash; chicken.</li>
<li>&lsquo;Down South&rsquo; means Key West </li>
<li>Flip-flops are everyday wear. Shoes are for business meetings and church, but you HAVE worn flip flops to church before. </li>
<li>You have a drawer full of bathing suits, and one sweatshirt. </li>
<li>You get annoyed at the tourists who feed seagulls. </li>
<li>A mountain is any hill 100 feet above sea level. </li>
<li>You know the four seasons really are: Hurricane season, love bug season, tourist season and summer.</li>
<li>You&rsquo;ve hosted a hurricane party.</li>
<li>You can pronounce Okeechobee, Kissimmee, Withlacoochee , Thonotosassa and Micanopy. </li>
<li>You understand why it&rsquo;s better to have a friend with a boat, than have a boat yourself. </li>
<li>You were 25 when you first met someone who couldn&rsquo;t swim. </li>
<li>You&rsquo;ve worn shorts and used the A/C on Christmas and New Years.</li>
</ul>]]></content></entry></feed>